Food Menu at the Des Moines Taproom

FOOD MENU - DES MOINES


FOOD MENU

Our food, like our beer, is an evolutionary process. A static menu is a stale menu and a stale menu has no place here. Visit us frequently to follow our growth.

Substitutions may be subject to extra cost 

Staff Favorite Staff Favorite,   Vegan Vegan,   Gluten Free Gluten Friendly,   Vegetarian Vegetarian,   Nut Allergy Nut Allergy

SHARED PLATES

CHIPS +  |  $10   Vegetarian
Chili-dusted tortilla chips, house made salsa, beer cheese queso

BRUSSELS SPROUTS  |  $10  Staff Favorite  Vegan  Nut Allergy
With hoisin, peanuts, cilantro

A&E PARTY DIP  |  $10  Gluten Free Vegetarian
Served with house-made potato chips, carrots, celery

PORK EGG ROLLS   |  3 for $12
With yum-yum and Asian citrus sauce

SPINACH & ARTICHOKE DIP  |  $12 Gluten Free Vegetarian
Served with chili-dusted tortilla chips

C.B.R. FRIES  |  $14
Fries, chicken tinga, Mozzarella, bacon, BBQ sauce, ranch dressing, green onion

NOT SO HIDDEN VALLEY CAULIFLOWER  |  $14   Vegetarian
Parmesan encrusted cauliflower, house made ranch dressing, Iowa sweet corn, green onion, house-made buffalo

PESTO WATERMELON BITES  |  $14 Vegetarian Gluten Free Nut Allergy
Watermelon cubes tossed in basil-walnut pesto with honey, feta cheese, mint, watermelon balsamic reduction

TECHNICALLY GNARLY NACHOS  |  $16
Ground beef, taco sauce, beer cheese queso, queso fresco, pico de gallo, candied jalapeños, and sour cream


GREENS & SOUPS

Dressing choices: ranch, blue cheese, buttermilk parmesan, caesar, thousand island, watermelon balsamic vinaigrette

SUMMER SALAD   |  $13  Vegetarian Gluten Free
English cucumbers, red onion, chives, dill, watermelon balsamic vinaigrette. Add grilled chicken ($6) or salmon* ($6).

BUFFALO CHICKEN SALAD   |  $16
Greens mix, fried buffalo chicken strips, crumbled bacon, red onion, tomato, celery, carrot, choice of dressing

CAESAR SALAD   |  $13
Greens mix, parmesan, croutons, black pepper, caesar salad dressing. Add grilled chicken ($6) or salmon* ($6).

CHEF’S SALAD   |  $13
Greens mix, deli ham, crumbled bacon, boiled egg, cucumbers, red onion, tomato, Cheddar cheese, croutons, choice of dressing. Add grilled chicken ($6) or salmon* ($6).

BUFFALO CHICKEN CHILI
Pulled chicken breast, buffalo sauce, Gable Munich Helles, bell peppers, jalapenos, onion, tomato. Cup ($5) or Bowl w/ toast ($8).


WINGS

Served with celery and choice of dressing. Add fries & ketchup ($2).

BUFFALO WINGS  |  $14
8 jumbo wings tossed in house-made buffalo sauce.

BBQ WINGS  |  $14
8 jumbo wings tossed in house-made BBQ sauce, topped with scallions.

ASIAN CITRUS WINGS  |  $14
8 jumbo wings tossed in house-made Asian citrus sauce, topped with sesame seeds and scallions.


BIG PLATES

FISH AND CHIPS  |  $18
Gable-battered white fish, fries, coleslaw, lemon wedge, parsley, tartar sauce, malt vinegar

BUFFALO CHICKEN MAC & CHEESE  |  $18
Fried chicken strips, buffalo sauce, Mozzarella, Cheddar, Gouda, Parmesan, ranch dressing


BETWEEN THE BREAD

Served with option of tortilla chips or fries

CLASSIC TENDERLOIN  |  $16
Breaded pork loin, lettuce, tomato, pickle, onion, ketchup & mustard

SINGLESPEED TENDERLOIN  |  $16
Breaded pork loin, red pepper jelly, pickled mustard seed slaw, shredded cabbage

CRISPY CHICKEN SANDWICH  |  $16
Breaded chicken breast, lettuce, tomato, onion, pickle. Served with ranch dressing. Make it saucy ($2): tossed in choice of Buffalo, BBQ, or Asian Citrus

LOADED VEGGIE CLT  |  $12
Cucumber, lettuce, tomato, onion, whipped goat cheese, ranch dressing (add bacon $2)

VEGETARIAN RUEBEN  |  $14 Staff Favorite
Pastrami cured beets, sauerkraut, whipped goat cheese, Swiss cheese, thousand island dressing

BURGERS

SingleSpeed originals. Add a side.

FIRST, CHOOSE A PATTY

House Grind or Impossible Burger (add $2) Vegetarian

THEN, CHOOSE A BURGER

THE CLASSIC  |  $14
American cheese, lettuce, tomato, onion, pickle, special sauce (add bacon for $2)

UMAMI  |  $16  
Umami seasoning, smoked cheddar, black garlic-balsamic aioli, caramelized onion, seared tomato, Parmesan crisp


TACOS

SingleSpeed originals sided with chips. Corn tortillas available by request Gluten Free

FIRST, CHOOSE A PROTEIN

Pulled Tinga Chicken  |  Pork al Pastor  |  Carne Asada  |  Blackened Salmon (add $4)  |  Veggie-Medley Vegan

THEN, CHOOSE YOUR TOPPINGS

STREET  |  3 for $14  Staff Favorite
Queso Fresco, pickled red onion, aji verde

TOKYO  |  3 for $14
Shoyu sauce, cabbage, pickled daikon radish, yum-yum sauce, green onion, sesame seeds


ON THE SIDE

SIDE SALAD  |  $6 Vegan
Lettuce mix, cucumber, tomato, croutons, choice of dressing (ranch, blue cheese, buttermilk parmesan, caesar, thousand island, watermelon balsamic vinaigrette)

HOUSE FRIES  |  $5 or $8 Gluten Free
Served with ketchup

COTTAGE CHEESE  |  $4
A&E cottage cheese

BRUSSELS SPROUTS  |  $6  Staff Favorite Vegan  Nut Allergy
Hoisin, peanuts, cilantro

SINGLESPEED SLAW  |  $5 or $8 Gluten Free Vegetarian
Green cabbage, red cabbage, onion, citrus vinaigrette

HONEY GLAZED CARROTS  |  $5 or $8 Gluten Free Vegetarian
Garlic honey butter 


DESSERTS

ROTATING SOFT-SERVE  |  $4
Choice of vanilla, chocolate, or twist

SEA SALT CHOCOLATE CHIP COOKIES   |  3 for $8
Dark chocolate, semi-sweet chocolate, topped with sea salt

CHEESECAKE  |  $11
New York style cheesecake, When Cherry Met Cheesecake infused mixed Berry compote


DRINKS

FREE REFILL DRINKS  |  $3
Pepsi Products, Lemonade

MILK, CHOCOLATE MILK  |  $3 (No refills)


KID'S MENU

BURGER WITH CHEESE  |  $8
House grind, american cheese. Served with fries and ketchup

CHICKEN STRIPS  |  $8
Hand breaded chicken strips. Served with fries and ketchup

MINI QUESADILLA  |  $8
Tortillas, mozzarella, queso fresco. Served with chili-dusted tortilla chips and salsa

MAC & CHEESE  |  $8
Mozzarella, cheddar, gouda, parmesan

FISH STICKS  |  $8
Breaded white fish, fries, ketchup

FREE REFILL DRINKS
Pepsi Products, Lemonade

MILK, CHOCOLATE MILK  (No refills)


100% of 3% service charge goes to the staff working today.

Substitutions are subject to extra cost. Parties of 8 or more will have 18% gratuity added to their bill. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.